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Easy peasy brunch: baked eggs with cheeseEasy peasy brunch: baked eggs with cheese Happy New Year everyone! Yes it’s 8 days in but we have all been chilling out and getting back into the swing of normal life after a few weeks of over-eating and drinking. So this morning (possibly afternoon…) Doug and I wanted a very very easy brunch. Preferably one that would use up items we [...]

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DtS 2011 roundupDtS 2011 roundup As this year draws to a close and 2012 is about to begin we thought we’d give you a quick roundup of the past year here!

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Pao de Queijo (Brazilian Cheese Bread)Pao de Queijo (Brazilian Cheese Bread) This month, for the Secret Recipe Club, we were lucky enough to be assigned Bewitching Kitchen. This is a bit of international food blogger love, because the author of Bewitching Kitchen was born and raised in Sao Paolo, Brazil. So we were pretty excited to try our hands at some Brazilian recipes! I’d been meaning [...]

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Gift Week: Other home-made gift optionsGift Week: Other home-made gift options Obviously December is not the only month where we’re allowed to enjoy cookies. So here is a round-up of tasty homemade gift ideas we’ve posted, in case you need any more inspiration! Brownies are always a favourite with the sweet obsessed (by which we mean us). Lucy will be making a few trays of cheesecake topped chocolate [...]

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Gift Week: Cajun Spice MixGift Week: Cajun Spice Mix Now this is a nice and easy edible present. Also one that will last longer than cakes and brownies and will hopefully be used in many meals to come! Nearly two years ago at my mother’s birthday dinner I had a lovely Cajun Chicken Salad. Once I had demolished the plate in an obscenely short amount [...]

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Recent Recipes

Easy peasy brunch: baked eggs with cheese

Easy peasy brunch: baked eggs with cheese

Comments (2) | January 08, 2012

Happy New Year everyone! Yes it’s 8 days in but we have all been chilling out and getting back into the swing of normal life after a few weeks of over-eating and drinking. So this morning (possibly afternoon…) Doug and I wanted a very very easy brunch. Preferably one that would use up items we [...]

DtS 2011 roundup

DtS 2011 roundup

Comments (0) | December 31, 2011

As this year draws to a close and 2012 is about to begin we thought we’d give you a quick roundup of the past year here!

Pao de Queijo (Brazilian Cheese Bread)

Pao de Queijo (Brazilian Cheese Bread)

Comments (7) | December 26, 2011

This month, for the Secret Recipe Club, we were lucky enough to be assigned Bewitching Kitchen. This is a bit of international food blogger love, because the author of Bewitching Kitchen was born and raised in Sao Paolo, Brazil. So we were pretty excited to try our hands at some Brazilian recipes! I’d been meaning [...]

Gift Week: Other home-made gift options

Gift Week: Other home-made gift options

Comments (0) | December 16, 2011

Obviously December is not the only month where we’re allowed to enjoy cookies. So here is a round-up of tasty homemade gift ideas we’ve posted, in case you need any more inspiration! Brownies are always a favourite with the sweet obsessed (by which we mean us). Lucy will be making a few trays of cheesecake topped chocolate [...]

Gift Week: Cajun Spice Mix

Gift Week: Cajun Spice Mix

Comments (0) | December 15, 2011

Now this is a nice and easy edible present. Also one that will last longer than cakes and brownies and will hopefully be used in many meals to come! Nearly two years ago at my mother’s birthday dinner I had a lovely Cajun Chicken Salad. Once I had demolished the plate in an obscenely short amount [...]

Gift Week: Homemade Irish Cream

Gift Week: Homemade Irish Cream

Comments (1) | December 14, 2011

I’m sure I generally come off as being quite the lush. We homebrew beer & cider, we’ve been aging our own whiskey, we build a bar in our house, and, yes: I went to grad school in Scotland. I’ll let you do the math on that last one. But really, I think I just find [...]

Gift Week: Parmesan and Black Pepper Biscotti

Gift Week: Parmesan and Black Pepper Biscotti

Comments (0) | December 13, 2011

This week we’re focusing on homemade gifts, something to give for Christmas or Hanukkah (or any other holiday of your choice!) This is pretty good timing for me as this coming weekend I will be in the kitchen making tons of homemade gifts so they are at their freshest for giving! Whenever I’m deciding what [...]

The Great Food Blogger’s Cookie Swap

The Great Food Blogger’s Cookie Swap

Comments (2) | December 13, 2011

Earlier today I posted the recipe I used for the Food Blogger Cookie Swap, Millionaire’s Shortbread. But I thought I’d give some link love to the people who sent me their cookies! Fashioned by Grace sent some wonderful Cowboy Cookies: Vaikai ir Vanile sent some delicious (and appropriately named) Crack Cookies: And Chirky made Norwegian Delicacies, which [...]

Blogger’s Cookie Swap AND Gift Week: Millionaire’s Shortbread

Blogger’s Cookie Swap AND Gift Week: Millionaire’s Shortbread

Comments (9) | December 12, 2011

The Scots love their sweets. I mean, not as much as I do, but I’ll give them credit for trying. One of the most popularly Scottish sweets is shortbread. Everyone’s seen the tins or boxes with the red tartan on it. Shockingly, I actually don’t really like plain shortbread. I don’t know what it is, [...]

Feta topped roasted prawns with aubergine and tomato

Feta topped roasted prawns with aubergine and tomato

Comments (0) | December 06, 2011

I am a big fan of any meal that is simple to cook, leaves minimal washing up and tastes like you’ve spent a lot more time on it than you have. So this meal is one of my stand by after work dinners but also a great starter at a dinner party. This is adapted [...]